Stories, recipes, interviews, guides and more

The Dishoom Journal - All

Here you’ll find everything that excites us about Bombay. Immerse yourself in stories rich with heritage; savour cherished recipes from our most treasured spots; dive into interviews with talented South Asian creators; and wander through the city with our 24 hour guides to Bombay.

Dishoom Loves

Issue V, June

From books to read in the sunshine, exhibitions to sneak into when the clouds come out and a special historical moment. Read on for all the things we're loving in June.

story

A celebration of chutneys

Dip, dab or daub to your heart's content

story

Reflections from Bhawani Singh Shekhawat, CEO at Akshaya Patra UK

We are so fortunate, still.

Dishoom Loves

Issue IV, May

Along with each new month comes a smattering of new cultural happenings. And as the sun shines brighter, diaries fill up faster. This May, make space in your calendar for some of the brilliant things Dishoom Loves.

story

The Dishoom Shoreditch Verandah

On a sunny day, somewhere in East London

story

Dishoom x Dialogues of Diaspora – Shamil Thakrar and Shalina Patel

Identity. Representation. History. Evolution. Diversity.

Occasion

Chilli Garlic Crab

A Special Seafood Recipe

Total:30 minutes

Breakfast

Uttapam Pancake Stack

Chef Naved has shared his recipe for making an extra fluffy stack at home

Total:20 minutes

Dishoom Loves

Issue III, April

As before, we’re so pleased to share with you a collection of first-class recommendations and much-loved cultural fixtures that we’re currently enjoying. And as we revel in the longer days and shorter nights, here’s a quick selection of all things Dishoom loves.