While younger guests are welcome to order from the main menu, a special menu for chote (little) Dishoom-wallas is available. Smaller portions, very little spice, but just as nice.
For Chote Dishoom-wallas
With oat milk and bananas. (Ve, V)
With cinnamon, nuts and fresh seasonal fruits. Choose from vanilla dairy yoghurt and honey, or coconut yoghurt. (V)
Fresh seasonal fruits served with vanilla dairy yoghurt and honey, or coconut yoghurt. (V)
Two pancakes topped with shrikhand (sweet yoghurt), fresh berries, coconut flakes and syrup. (V)
Scrambled eggs with toasted bread and baked beans. (V)
All served with Bombay potatoes, Kachumber, and a glass of fruit juice.
Mild, tender grilled chicken thigh.
Tasty cheese and peppers. (V)
Two scoops of Cinnamon or Coconut ice cream. (V)
A sweet frozen treat. Creamy Malai, proper Pistachio or sweet real Mango. (V)
Food will be dishoomed to your table as it is prepared.
(S) Spicy (V) Suitable for vegetarians (Ve) Suitable for vegans.
Dishes marked (V) may contain eggs. We make every effort to avoid cross-contamination, but sadly can't guarantee dishes and drinks are allergen-free.
If you have any food allergies or dietary requirements please let us know. Dishes suitable for vegan diets and gluten and dairy-intolerances are available.
An optional service charge of 12.5% will be added to your bill. Every penny of this goes to the team. (Service charge is entirely optional. If you feel the service is in any way lacking, you need only ask, and the charge will be removed.)
First-dibs on new launches, occasional recipes and other Dishoom goings-on — straight to your inbox.
